Honeymentum
4.1 2 ratings
Ingredients
1 fresh Mint leaves
1 1/2 oz Honey and mint gin
2/3 oz Amontillado sherry
1/2 oz Honey and water syrup
1/2 oz Apple juice
How to make
Serve in a coupe glass
Method
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of float mint leaf or peg to rim.
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
History
Gin with notes of honey, vinous sherry, minty freshness, and delicate apple.