Jack Punch
3.8 16 ratings
Ingredients
1 fresh Passion fruit
2 oz Tennessee whiskey
1/2 oz Licor 43
3 oz Pineapple juice
1/6 oz Sugar syrup 'rich' (2:1)
3 dash Aromatic bitters
How to make
Serve in a collins glass
- 1 Cut passion fruit in half and scoop flesh into shaker
- 2 Add other ingredients, SHAKE with ice and strain into ice-filled glass.
History
Whiskey and liqueur vanilla notes combine, dominating this fruity long drink.
This recipe was adapted from a creation in 2002 at Townhouse, London, England.