Skip to content
Spirlix
Log in Sign up
All cocktails Jambalaya

Log in to see whether your bar can pour this

Jambalaya

Jambalaya

3.6 21 ratings

Ingredients

2 oz Reposado tequila
1 oz Peach schnapps
2 oz Orange juice
1/2 oz Lime juice
1/4 oz Grenadine syrup

How to make

Serve in a collins glass

Method

  1. 1 Select and pre-chill a COLLINS GLASS.
  2. 2 Prepare garnish of orange slice and peach wedge.
  3. 3 SHAKE all ingredients with ice.
  4. 4 STRAIN into glass filled with crushed ice.

12.8% alc./vol. · 1.7 standard drinks · 268 calories

History

Tequila is complemented by peachy tropical fruit.