Kentucky Tea
3.7 45 ratings
Ingredients
1 1/2 oz Bourbon whiskey
3/4 oz Triple sec
3/4 oz Lime juice
1/3 oz Sugar syrup 'rich' (2:1)
2 oz Ginger ale
How to make
Serve in a collins glass
Prepare
- 1 Select and pre-chill a COLLINS GLASS.
- 2 Prepare garnish of lime wedge.
Method
- 3 SHAKE first 4 ingredients with ice.
- 4 STRAIN into ice-filled glass whilst also pouring ginger ale.
Garnish
- 5 Garnish with lime wedge.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
13.4% alc./vol. · 1.6 standard drinks · 221 calories
History
Whiskey with citrus and ginger notes.