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Klondike

Classic/vintage · Elevenses/afternoon · Long drinks and highballs

3.8 49 ratings

Ingredients

1 2/3 oz Bourbon whiskey
1 2/3 oz Orange juice
1 2/3 oz Ginger ale

How to make

Serve in a collins glass

Prepare

  1. 1 Select and pre-chill a COLLINS GLASS.
  2. 2 Prepare garnish of orange slice wheel.

Method

  1. 3 POUR all ingredients into chilled glass.
  2. 4 FILL glass with ice.

Garnish

  1. 5 Garnish with orange slice.

Flavour profile

13.6% alc./vol. · 1.3 standard drinks · 164 calories

History

A simple drink where the three equal parts ingredients combine well.

This recipe is adapted from A. S. Crockett's 1935 book, The Old Waldorf-Astoria Bar Book. The KLONDIKE cocktail is listed as: KLONDIKE Whole peel of one Orange Juice of Orange One jigger Whiskey Ice; one Ginger Ale (Collins glass)