Koko Colada
3.8 40 ratings
Ingredients
1 1/4 oz Light gold rum 1-3yo
1 1/4 oz Coconut rum liqueur
1 1/4 oz Pineapple juice
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of grated nutmeg.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 Dust with freshly grated nutmeg.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
40.0% alc./vol. · 1.6 standard drinks · 181 calories
History
A simple, three-equal-parts party drink, shaken for a pineapple and coconut profile, fortified with rum and topped with foam. Off-dry and fruity, not overly sweet.
This recipe was promoted by Koko Kanu in 2017 and consists of equal parts liqueur and pineapple juice.