Kool Hand Luke
3.9 26 ratings
Ingredients
Lime (fresh)
1 1/2 oz OP high ester aged pot still rum
5/6 oz Sugar syrup 'rich' (2:1)
2 dash Aromatic bitters
How to make
Serve in a rocks glass
Prepare
- 1 Select and pre-chill a ROCKS GLASS.
- 2 Prepare garnish of lime wedge.
Method
- 3 MUDDLE lime in base of glass to release juices.
- 4 POUR other ingredients into glass.
- 5 Two-thirds fill glass with crushed ice and CHURN with barspoon.
- 6 ADD more crushed ice to fill glass.
Garnish
- 7 Garnish with lime wedge.
- 8 Serve with a straw.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
History
Resembles a Caipirinha with a similar sweet, sour, and spirit balance. Bitters highlight the rum's spice, which is as pungent as cachaça.