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La Viña

After dinner/digestif · Herbal · Nightcap/sipping

4.2 36 ratings

Ingredients

1 oz Rye whiskey 50% abv
1 oz Amaro (e.g. Nonino)
1 oz Cream sherry
1 dash Orange bitters

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of orange zest twist.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 STRAIN into chilled glass.

Garnish

  1. 5 EXPRESS orange zest twist over the cocktail and use as garnish.

Flavour profile

50.0% alc./vol. · 1.8 standard drinks · 191 calories

History

"The Vineyard" has spicy rye, amaro bittersweetness, sherry richness, and orange oil. Best as a digestivo or nightcap.

This recipe was adapted from a creation by Alex Day at Death & Co. in New York City, USA, in 2009.

Created by Alex Day