Madame Mayahuel
3.8 24 ratings
Ingredients
1 1/3 oz Mezcal
1/2 oz Cynar/carciofo amaro
1/2 oz Amontillado sherry
1/6 oz Crème de violette
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of lemon zest twist.
Method
- 3 STIR all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 EXPRESS lemon zest twist over the cocktail and use as garnish.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
24.2% alc./vol. · 1.3 standard drinks
History
Preference for this spirit-forward cocktail will be driven by mezcal appreciation and appreciation of floral violet, sherry and amaro notes.