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Malty Dry Martini

Aperitivo/aperitif · Martini-style · Savoury (e.g. Bloody Mary)

4.4 23 ratings

Ingredients

2 oz Oude genever
1/2 oz Dry vermouth
4 drop Abbott's bitters

How to make

Serve in a martini glass

Prepare

  1. 1 Select and pre-chill a MARTINI GLASS.
  2. 2 Prepare garnish of lemon zest twist or green olive.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Express lemon zest twist over cocktail and use as garnish &/or adorn with skewered olive.

Flavour profile

29.3% alc./vol. · 1.6 standard drinks · 114 calories

History

A malty oude genever gives a retro take on the modern Dry Martini.

This Martini emerged in 2008, and Abbot's bitters have been added to it.