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Manhattan Transfer

After dinner/digestif · Short and stirred · Spirit-forward

4.5 157 ratings

Ingredients

1 1/2 oz Rye whiskey 50% abv
1 oz Dry vermouth
1 oz Amaro (e.g. Ramazzotti)
1 dash Orange bitters

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of orange zest twist and skewered Luxardo Maraschino Cherry.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 EXPRESS orange zest twist over cocktail and discard.
  2. 6 Garnish with maraschino cherry.

Flavour profile

50.0% alc./vol. · 2.1 standard drinks · 213 calories

History

Amaro replaces aromatic bitters, adding bittersweetness in this Dry Manhattan riff.

Phil Ward created this drink in 2013 at Mayahuel in New York City, USA.

Created by Phil Ward