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Maple Pomme

Maple Pomme

3.9 32 ratings

Ingredients

2 oz Scotch whisky
1/2 oz Lemon juice
1 oz Apple juice
1/2 oz Maple syrup
1 2/3 oz Ginger ale

How to make

Serve in a collins glass

Prepare

  1. 1 Select and pre-chill a COLLINS GLASS.
  2. 2 Prepare garnish of apple wedge.

Method

  1. 3 SHAKE first 4 ingredients with ice.
  2. 4 STRAIN into ice-filled glass whilst also pouring ginger ale.

Garnish

  1. 5 Garnish with apple wedge on rim.

10.4% alc./vol. · 1.4 standard drinks · 223 calories

History

A Scotch cocktail suitable for warm weather.

This cocktail is an adaptation of a short drink created in 2005 by Tonin Kacaj, who was working at Maze in London, England.

Created by Tonin Kacaj