Marmarita
3.8 9 ratings
Ingredients
2 oz Reposado tequila
1 oz Triple sec
1 oz Lime juice
How to make
Serve in a coupe glass
Method
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of marmite (yeast extract) rim.
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
22.1% alc./vol. · 2 standard drinks · 204 calories
History
A Margarita featuring a Marmite rim, as yeast extract offers a subtle saltiness.
Simon (Ginger) Warneford concocted this drink in 2005 at Blanch House in Brighton, England.
Created by Simon (Ginger) Warneford