Martini with a Spot
3.3 16 ratings
Ingredients
2 1/2 oz Gin
1/2 oz Dry vermouth
1 dash Absinthe
How to make
Serve in a martini glass
- 1 STIR gin and vermouth with ice and strain into chilled glass
- 2 Carefully POUR 'spot' of absinthe into centre of the drink.
29.5% alc./vol. · 1.9 standard drinks · 184 calories
History
Absinthe adds complexity, making this Martini drier than usual.
This drink was discovered in 2007 at Westbourne House, London, England.