Maurice
3.5 15 ratings
Ingredients
1 1/2 oz Gin
1/4 oz Absinthe
3/4 oz Dry vermouth
3/4 oz Rosso/sweet vermouth
3/4 oz Orange juice
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of orange zest twist.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 EXPRESS orange zest twist over the cocktail and use as garnish.
19.2% alc./vol. · 1.8 standard drinks · 199 calories
History
A Bronx Cocktail with an added aromatic burst of absinthe; the difference is noticeable.
This drink is based on a recipe featured in Harry Craddock's 1930 publication, The Savoy Cocktail Book.