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Mean Fiddler

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4.2 42 ratings

Ingredients

1 oz Pot still whiskey
3/4 oz Chartreuse Green
3/4 oz Rosso/sweet vermouth
1/2 oz Peated malt whisky
1/2 oz Red bitter liqueur
1/6 oz Cinnamon syrup
2 dash Aromatic bitters

How to make

Serve in a nick & nora glass

Prepare

  1. 1 Select and pre-chill a NICK & NORA GLASS.
  2. 2 Prepare garnish of Luxardo Maraschino Cherry.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Garnish with maraschino cherry.

Flavour profile

27.4% alc./vol. · 2.2 standard drinks · 265 calories

History

A variation on a classic Tipperary, using Islay single malt and Italian red bitter liqueur for complexity.

This cocktail is adapted from a recipe developed in 2015 by Jack McGarry at the Dead Rabbit in New York City, USA. Jack McGarry initially based this drink on Green Spot single pot still Irish whiskey.

Created by Jack McGarry