Mexican Martini
4.1 20 ratings
Ingredients
1 1/2 oz Añejo tequila
1/2 oz Black raspberry liqueur
1 1/2 oz Pineapple juice
4 dash Daiquiri bitters
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of pineapple wedge.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 Garnish with pineapple wedge on rim.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
14.9% alc./vol. · 1.2 standard drinks · 176 calories
History
While blanco tequila might seem the obvious choice for replacing vodka in this French Martini riff, añejo tequila is unexpectedly favoured for its ability to complement the cocktail's tropical and berry fruitiness.