Miracle Worker
4.2 61 ratings
Ingredients
2 oz Light gold rum 1-3yo
1 oz Red quinquina e.g. Dubonnet, Byrrh
1/12 oz Maraschino liqueur
1 dash Aromatic bitters
How to make
Serve in a old-fashioned glass
Prepare
- 1 Select and pre-chill an OLD-FASHIONED GLASS.
- 2 Prepare garnish of skewered Luxardo Maraschino Cherry.
Method
- 3 STIR all ingredients with ice.
- 4 STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
Garnish
- 5 Garnish with skewered cherry.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
24.9% alc./vol. · 1.7 standard drinks · 159 calories
History
A Bushranger variation. Dry and spirit-forward, yet mellowed by subtle red grape and maraschino cherry notes. Ideal as a late-night drink.
J. E. Clapham, of Clapham Cocktails, developed this recipe in 2020. The original version specifies Flora de Cana rum.
Created by J. E. Clapham of Clapham Cocktails