Mirror Match
3.9 11 ratings
Ingredients
1 oz Calvados apple brandy
1 oz Irish whiskey
1/6 oz Parfait amour liqueur
1/4 oz German amaro
1/6 oz Brown sugar syrup
1 dash Jerry Thomas bitters
1 dash Orange bitters
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of lemon zest twist.
Method
- 3 STIR all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 EXPRESS lemon zest twist over the cocktail and use as garnish.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
28.3% alc./vol. · 1.6 standard drinks · 189 calories
History
A boozy, floral, after-dinner cocktail with a hint of sweetness. Best served on the rocks.
This drink is an adaptation of a recipe first created in 2017. The original was made by Madeleine Rapp, who was working at The Dead Rabbit Grocery & Grog in New York, New York City, USA, at the time. The drink is shared courtesy of gazregan.com.
Created by Madeleine Rapp