Monk's Candy Bar
3.3 3 ratings
Ingredients
1 oz Hazelnut liqueur
1/2 oz Coffee liqueur
1/2 oz Butterscotch liqueur
1 oz Whipping cream
1 oz Milk (whole/full 3-4% fat)
How to make
Serve in a martini glass
Prepare
- 1 Select and pre-chill a MARTINI GLASS.
- 2 Prepare garnish of grated nutmeg.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 Dust with freshly grated nutmeg.
8.3% alc./vol. · 0.8 standard drinks · 242 calories
History
A creamy, sweet profile featuring hazelnut, butterscotch, and coffee notes.