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All cocktails Mure and Lavender Batida

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Mure and Lavender Batida

Mure and Lavender Batida

3.8 5 ratings

Ingredients

1 2/3 oz Cachaça (unaged)
1 2/3 oz Coconut water
1/2 oz Lavender sugar syrup
1/4 oz Lime juice
6 fresh Blackberries

How to make

Serve in a collins glass

Prepare

  1. 1 Select and pre-chill a COLLINS GLASS.
  2. 2 Prepare garnish of blackberry.

Method

  1. 3 BLEND all ingredients with crushed ice.
  2. 4 POUR into chilled glass.

Garnish

  1. 5 Garnish with blackberry.
  2. 6 Serve with a straw.

History

This creamy Batida is flavoured with blackberries and lavender, as the name implies.

The recipe for this drink comes from Jorge Balbontin, based in Barcelona, Spain.

Created by Jorge Balbontin