Niagara Falls
3.7 39 ratings
Ingredients
5/6 oz Vodka
5/6 oz Triple sec
1/2 oz Lemon juice
1/4 oz Sugar syrup 'rich' (2:1)
1 1/2 oz Ginger ale
How to make
Serve in a flute glass
Prepare
- 1 Select and pre-chill a FLUTE GLASS.
- 2 Prepare garnish of physalis (cape gooseberry) or quarter orange slice wheel.
Method
- 3 SHAKE first 4 ingredients with ice.
- 4 STRAIN into chilled glass whilst also pouring ginger ale.
Garnish
- 5 Garnish with physalis or orange slice on rim.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
12.5% alc./vol. · 1.1 standard drinks · 157 calories
History
Vodka, ginger ale, and orange are complementary.