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Nouvelle Histoire (New Story)

After dinner/digestif · Herbal · New Year's Eve

3.9 10 ratings

Ingredients

1 2/3 oz Cognac (brandy)
3/4 oz Lemon juice
3/4 oz Orange juice
1/2 oz Peppermint syrup
2 dash Absinthe

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare mint leaf for garnish.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 STRAIN into chilled glass.

Garnish

  1. 5 Garnish with mint leaf.

Flavour profile

13.6% alc./vol. · 1.2 standard drinks · 167 calories

History

A refreshing cognac cocktail with citrus and mint notes.

Eric van Oers created this cocktail in 2015 at Blind Pig London, England.

Created by Eric van Oers