Novara Sour
3.6 15 ratings
Ingredients
2 oz Red bitter liqueur
1/2 oz Ginger syrup
3/4 oz Lemon juice
1/2 oz Egg white (pasteurised)
3 dash Creole bitters
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of lemon zest twist.
Method
- 3 SHAKE all ingredients with ice and strain back into shaker.
- 4 DRY SHAKE (without ice).
- 5 FINE STRAIN into chilled glass.
Garnish
- 6 EXPRESS lemon zest twist over the cocktail and use as garnish.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
10.0% alc./vol. · 0.9 standard drinks · 188 calories
History
Spiced ginger notes with a bittersweet and sweet-and-sour balance.
Vincenzo Marianella created this recipe at Fia in Santa Monica, California, USA.
Created by Vincenzo Marianella