Number 10
4.1 4 ratings
Ingredients
1 1/3 oz Tsipouro
1/3 oz Sugar syrup 'rich' (2:1)
1/3 oz Lime juice
1/2 oz Sour apple liqueur
1 dash Celery bitters
2 oz Prosecco
How to make
Serve in a collins glass
- 1 SHAKE all ingredients with ice and fine strain into ice-filled glass
- 2 TOP with prosecco and briefly stir.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
14.2% alc./vol. · 1.5 standard drinks · 187 calories
History
Prosecco enhances tsipouro's grape character, while sour apple liqueur adds flavor and freshness.
This cocktail is an adaptation of a recipe by Angelos Oikonomou from Stardust all day bar in Kastoria, Greece. It was among ten winning entries in the 2021 O/Purist Quest. The drink is named in honor of the ten Greek bartenders who collaborated on O/Purist Tsipouro. Angelos stated, "The idea was based on the classic \"French 75\", aiming at marking its own new path as a modern yet simple and delicious cocktail with tsipouro."
Created by Angelos Oikonomou