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All cocktails Old Cuban

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Old Cuban

Aperitivo/aperitif · Citrusy · Contemporary classic

4.5 236 ratings

Ingredients

6 fresh Mint leaves
1 1/2 oz Aged rum (6-10yr)
3/4 oz Lime juice
1/2 oz Sugar syrup 'rich' (2:1)
2 dash Aromatic bitters
3/4 oz Brut sparkling wine

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of mint leaf.

Method

  1. 3 SHAKE first 5 ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.
  3. 5 TOP with sparkling wine.

Garnish

  1. 6 Garnish with mint leaf floated on the cocktail or pegged/stuck with spot of honey to the rim.

Flavour profile

History

A luxurious Daiquiri with mint and a splash of fizz.

This drink was created in 2004 by Audrey Saunders in New York, USA.

Created by Audrey Saunders