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All cocktails Orchard Crush

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Orchard Crush

Orchard Crush

4.2 11 ratings

Ingredients

1 barspoon Damson jam (preserve)
2 oz Calvados apple brandy
1 oz Lemon juice
1/4 oz Sugar syrup 'rich' (2:1)

How to make

Serve in a old-fashioned glass

Prepare

  1. 1 Select and pre-chill an OLD-FASHIONED GLASS.
  2. 2 Prepare seasonal berries for garnish.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 STRAIN into ice-filled glass.

Garnish

  1. 5 Garnish with seasonal berries.

History

Apple brandy and damson jam combine brilliantly in this tangy, not sweet, cocktail.

The year 2008 saw the creation of this drink by Jeffrey Morgenthaler, who was working at Bel Ami Restaurant & Lounge in Eugene, Oregon, USA, at the time.

Created by Jeffrey Morgenthaler