Passion Fruit
4.0 58 ratings
Ingredients
1.5 fresh Passion fruit
1 1/2 oz Gin
1/2 oz Triple sec
1/4 oz Lemon juice
1/2 oz Passion fruit syrup
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of half a fresh passion fruit.
Method
- 3 Cut passion fruit in half and scoop out flesh into shaker.
- 4 Add other ingredients, SHAKE with ice.
- 5 FINE STRAIN into chilled glass.
Garnish
- 6 Garnish with passion fruit half floated on surface.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
History
Pronounced passion fruit flavour with gin and citrus.