Pearlinstrum
3.8 4 ratings
Ingredients
1 oz Pear vodka
1 oz Vodka
1/2 oz Dry vermouth
1/3 oz Elderflower liqueur
How to make
Serve in a martini (small) glass
Method
- 1 Select and pre-chill a MARTINI (SMALL) GLASS.
- 2 Prepare garnish of lime zest twist (and a sprig of elderflower when in season)..
- 3 STIR all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
26.0% alc./vol. · 1.6 standard drinks · 128 calories
History
A vodka martini with pear flavour and delicate, harmonious floral elderflower.
While searching for a suitable name incorporating 'pear,' the memory of Swedish adventurer Per Lindstrand surfaced. Lindstrand, alongside entrepreneur Richard Branson, achieved the first transatlantic crossing by hot-air balloon on 2-3 July 1987. A misremembered name and a spelling error led to the name Pearlinstrum.