Perry
3.9 6 ratings
Ingredients
1 oz Poire William
1 oz Pear and cognac liqueur
30 Unspecified
6 drop Daiquiri bitters
3 drop Saline solution 4:1
3/4 oz Brut sparkling wine
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of pear wedge.
Method
- 3 SHAKE first 3 ingredients with ice.
- 4 FINE STRAIN into chilled glass.
- 5 TOP with sparkling wine.
Garnish
- 6 Garnish with pear wedge on rim.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
16.1% alc./vol. · 1.4 standard drinks · 193 calories
History
Pear notes with subtle effervescence.