Pineapple Margarita
4.0 49 ratings
Ingredients
1 1/2 oz Blanco tequila
1/2 oz Triple sec
1/2 oz Lime juice
1 oz Pineapple juice
1/6 oz Pineapple syrup
2 drop Saline solution 4:1
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 RIM glass with Tajín seasoning (moisten outside edge with lime or orange juice and drip into Tajín).
- 3 Prepare garnish of pineapple wedge.
Method
- 4 SHAKE all ingredients with ice.
- 5 FINE STRAIN into chilled glass.
Garnish
- 6 Garnish with pineapple wedge on rim.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
16.0% alc./vol. · 1.4 standard drinks · 166 calories
History
As expected, a Margarita with pineapple fruitiness. Pineapple syrup amplifies the flavour and aids balance.