Poison Dart
4.2 99 ratings
Ingredients
2 oz Bourbon whiskey
1/2 oz Lemon juice
1/2 oz Orgeat syrup
1/4 oz Cynar/carciofo amaro
1/6 oz Cinnamon syrup
1/24 oz Pimento dram
1 dash Orange bitters
How to make
Serve in a old-fashioned glass
Prepare
- 1 Select and pre-chill an OLD-FASHIONED GLASS.
- 2 Prepare garnish of orange zest twist.
Method
- 3 SHAKE all ingredients with ice.
- 4 STRAIN into ice-filled glass.
Garnish
- 5 EXPRESS orange zest twist over cocktail and skewer with a dart-like cocktail stick for garnish.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
20.2% alc./vol. · 1.6 standard drinks · 233 calories
History
Bourbon adds zest, balanced by rich almond syrup, with herbal complexity and cinnamon spice.
This recipe is adapted from one originally served straight-up in a coupe, created circa 2010 by Craig "Colonel Tiki" Herman. David Selle is thanked for bringing it to attention and uploading his own Poison Dart recipe.
Created by Craig “Colonel Tiki” Herman