Polly's Special
3.8 19 ratings
Ingredients
2 oz Scotch whisky
1 oz Pink grapefruit juice
1 oz Grand Marnier
1/6 oz Sugar syrup 'rich' (2:1)
How to make
Serve in a martini glass
Method
- 1 Select and pre-chill a MARTINI GLASS.
- 2 Prepare garnish of grapefruit wedge .
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
21.2% alc./vol. · 2 standard drinks · 238 calories
History
A harmonious balance of sweet and sour notes.
The recipe is adapted from Victor Bergeron's 1947-72 Trader Vic's Bartender's Guide.
Created by Victor Bergeron A.K.A Trader Vic