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Pour Me Another

Short and stirred · Spirit-forward

4.1 37 ratings

Ingredients

1 1/2 oz Cognac (brandy)
1/4 oz Pedro Ximénez sherry
1/6 oz Absinthe
1/3 oz Chilled water

How to make

Serve in a martini glass

Prepare

  1. 1 Select and pre-chill a MARTINI GLASS.
  2. 2 Prepare garnish of lemon zest twist.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 EXPRESS lemon zest twist over the cocktail and use as garnish.

Flavour profile

26.4% alc./vol. · 1.3 standard drinks · 129 calories

History

Raisiny pedro ximénez sherry adds subtle richness to the cognac, with hints of flavour from absinthe and lemon zest. Generous dilution benefits this drink, so add a splash of water.

Noel Ekstrand created this recipe in 2015 at Astrum Grill & Raw Bar, Trondheim, Norway.

Created by Noel Ekstrand