Quill Riff
4.2 15 ratings
Ingredients
1 1/2 oz Gin
1 oz Bianco/blanco vermouth
3/4 oz Bitter bianco liqueur
How to make
Serve in a old-fashioned glass
Prepare
- 1 Select and pre-chill an OLD-FASHIONED GLASS.
- 2 Prepare garnish of grapefruit zest twist.
Method
- 3 POUR all ingredients into ice-filled glass.
- 4 Briefly STIR.
Garnish
- 5 EXPRESS grapefruit zest twist over cocktail and use as garnish.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
24.3% alc./vol. · 1.7 standard drinks · 217 calories
History
A gin-forward, bittersweet aperitivo.
Keith Meicher, head bartender at Sepia restaurant in Chicago, USA, created this drink in 2020 as a variation on the classic Quill cocktail.
Created by Keith Meicher