Rosalia Margarita
4.2 62 ratings
Ingredients
1 1/3 oz Blanco tequila
1/3 oz Red bitter liqueur
1/3 oz Lemon juice
1/2 oz Rose sugar syrup
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 RIM glass with Himalayan pink salt rim.(moisten outside edge with lemon juice and dip into salt).
Method
- 3 SHAKE all ingredients with ice.
- 4 STRAIN into pre-prepared glass.
Garnish
- 5 No additional garnish. (The preprepared rim is garnish enough.)
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
18.1% alc./vol. · 1 standard drink · 152 calories
History
Delicately bittersweet with balancing citrus and floral rose, complementing blanco tequila's agave notes.
Created by Chiara Mascellaro for Margarita Day 2021. Chiara's original recipe utilized Martini Riserva Speciale Bitter as the red bitter liqueur.
Created by Chiara Mascellaro