Rosé 75
4.2 24 ratings
Ingredients
2/3 oz Gin
1/3 oz Raspberry syrup
1/2 oz Lemon juice
3 1/2 oz Rosé champagne
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of lemon zest twist.
Method
- 3 SHAKE first 3 ingredients with ice.
- 4 FINE STRAIN into chilled glass.
- 5 TOP with sparkling wine.
Garnish
- 6 EXPRESS lemon zest twist over the cocktail and use as garnish.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
10.2% alc./vol. · 1.2 standard drinks · 154 calories
History
Raspberry fruitiness, rosé sparkling wine, and a coupe glass distinguish this French 75, making it fitting for Valentine's Day.