Rosie Lassi
3.9 5 ratings
Ingredients
2 oz Vodka
1 1/2 oz Yoghurt liqueur
1/4 oz Rose petal liqueur
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of edible rose petal.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 Garnish with rose petal floated on cocktail.
21.3% alc./vol. · 1.8 standard drinks · 259 calories
History
Vodka fortified with creamy vanilla yoghurt and floral rose liqueur.