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Royal Velvet Margarita

Royal Velvet Margarita

3.6 40 ratings

Ingredients

2 oz Reposado tequila
1/2 oz Amaretto liqueur
1/2 oz Black raspberry liqueur
1 oz Lime juice

How to make

Serve in a pineapple shell (frozen) glass

Prepare

  1. 1 Select and pre-chill a PINEAPPLE SHELL (FROZEN) GLASS.
  2. 2 Prepare garnish of lime wedge.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Garnish with lime wedge.

Flavour profile

19.2% alc./vol. · 1.8 standard drinks · 243 calories

History

A Margarita with almond and berry notes.

This cocktail made its debut in 2005 at the Velvet Margarita Cantina in Los Angeles, USA.