Rum 'n' It
4.1 2 ratings
Ingredients
1 1/2 oz Cacao spiced rum
5/6 oz Rosso/sweet vermouth
1/3 oz Maraschino liqueur
1/3 oz Roasted buckwheat cordial
How to make
Serve in a old-fashioned glass
- 1 STIR all ingredients and strain into ice-filled glass (preferably over a chunk of block ice).
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
22.1% alc./vol. · 1.4 standard drinks · 190 calories
History
Erik Lorincz invented this cocktail in 2020 at Kwānt, London, England. Initially, it was prepared with Cocchi Storico Vermouth di Torino rosso vermouth.
Created by Erik Lorincz