Rum Sour
4.2 138 ratings
Ingredients
1 2/3 oz Aged rum (6-10yr)
5/6 oz Orange juice
5/6 oz Lime juice
5/12 oz Sugar syrup 'rich' (2:1)
1/2 oz Egg white (pasteurised)
How to make
Serve in a double old-fashioned glass
Prepare
- 1 Select and pre-chill a DOUBLE OLD-FASHIONED GLASS.
- 2 Prepare garnish of orange zest twist.
Method
- 3 SHAKE all ingredients with ice.
- 4 STRAIN back into shaker.
- 5 DRY SHAKE (without ice) to emulsify.
- 6 FINE STRAIN into chilled glass.
Garnish
- 7 EXPRESS orange zest twist over the cocktail and use as garnish.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
11.5% alc./vol. · 1.1 standard drinks · 204 calories
History
A smooth, sour, and well-balanced drink.