Skip to content
Spirlix
Log in Sign up
All cocktails Sharman-Cox Daiquiri

Log in to see whether your bar can pour this

Sharman-Cox Daiquiri

Aperitivo/aperitif · Citrusy · Modern

4.0 70 ratings

Ingredients

2 oz Light white rum
1/3 oz Blue curaçao liqueur
1/4 oz Lime juice
1/4 oz Lemon juice
1/3 oz Sugar syrup 'rich' (2:1)
1/2 oz Egg white (pasteurised)

How to make

Serve in a coupe glass

  1. 1 SHAKE all ingredients with ice and fine strain back into shaker
  2. 2 DRY SHAKE (without ice) and fine strain into chilled glass.

Flavour profile

17.5% alc./vol. · 1.5 standard drinks · 174 calories

History

A foam-topped blue riff on two classic cocktails honouring Cox and Sharman-Cox.

Adapted from a drink created in 2013 at the Rum Kitchen, Notting Hill, London. The name 'Cox' is a common theme to this drink: 1. It is inspired by the Perfect Lady, a classic cocktail created in 1936 by Sidney Cox, a bartender at the Grosvenor House, London for The British Empire Cocktail Competition where it took the 1st Prize. 2. The original Daiquiri, said to be created in 1898 by Jennings Cox, an American mining engineer working at a tin mine near the Cuban town of Daiquiri. 3. Most importantly, this drink was created and named to honour the fabulous Hannah Sharman-Cox of London Cocktail Week fame.