Sherry Herbst
4.2 29 ratings
Ingredients
2/3 oz Rye whiskey 50% abv
2/3 oz Bourbon whiskey
1/2 oz Vermouth amaro (Pun.)
1/3 oz Falernum liqueur
1/3 oz Oloroso sherry
How to make
Serve in a old-fashioned glass
Prepare
- 1 Select and pre-chill an OLD-FASHIONED GLASS.
- 2 Prepare garnish of orange zest twist.
Method
- 3 STIR all ingredients with ice.
- 4 STRAIN into ice-filled glass.
Garnish
- 5 EXPRESS orange zest twist over the cocktail and use as garnish.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
50.0% alc./vol. ยท 1.4 standard drinks
History
Whiskey and vermouth combine for a subtle, sweet sipper, softened by falernum.
Discovered in May 2017 at Soho House in Berlin, Germany, this cocktail's name, Herbst, is the German word for autumn or fall, also referring to harvest time. The drink thus translates to Sherry Harvest.