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All cocktails Sidecar No. Blue

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Sidecar No. Blue

Sidecar No. Blue

3.8 25 ratings

Ingredients

1 2/3 oz Cognac (brandy)
3/4 oz Blue curaçao liqueur
3/4 oz Lemon juice
1/4 oz Sugar syrup 'rich' (2:1)
1/2 oz Egg white (pasteurised)

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of lemon zest twist.

Method

  1. 3 SHAKE all ingredients with ice and strain back into shaker.
  2. 4 DRY SHAKE (without ice).
  3. 5 FINE STRAIN into chilled glass.

Garnish

  1. 6 EXPRESS lemon zest twist over the cocktail and use as garnish.

15.5% alc./vol. · 1.4 standard drinks · 162 calories

History

Blue curacao replaces triple sec, adding an aquamarine hue to this Sidecar.

This drink is adapted from a recipe created in February 2016 by Matthias Lataille in London, England.

Created by Matthias Lataille