Sips Sgroppino
4.1 3 ratings
Ingredients
1 1/2 oz Americano rosso
1/2 oz Rosolio Bergamotto
1 scoop Raspberry sorbet
3 oz Prosecco
How to make
Serve in a coupe glass
- 1 BLEND all ingredients (without ice) and pour into chilled glass.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
History
A rich raspberry dessert cocktail with subtle bitterness; very tempting.
This recipe was adapted from a creation by Marc Alvarez in December 2021 at the "drinkery house" known as Sips, located in Barcelona, Spain.
Created by Marc Alvarez