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All cocktails Smoky Whisky Sour

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Smoky Whisky Sour

Anytime · Citrusy · Sours (citrus)

4.4 116 ratings

Ingredients

1 oz Peated malt whisky
1 oz Scotch whisky
1 oz Lemon juice
3/4 oz Maple syrup
1 dash Aromatic bitters
1/2 oz Egg white (pasteurised)

How to make

Serve in a old-fashioned glass

Prepare

  1. 1 Select and pre-chill an OLD-FASHIONED GLASS.
  2. 2 Prepare garnish of lemon zest twist and aromatic bitters.

Method

  1. 3 SHAKE all ingredients with ice and strain back into shaker.
  2. 4 DRY SHAKE (without ice) to emulsify.
  3. 5 FINE STRAIN into ice-filled glass.

Garnish

  1. 6 EXPRESS lemon zest twist over the cocktail and use as garnish.
  2. 7 Garnish with 3 drops of aromatic bitters drawn through foam head.

Flavour profile

14.4% alc./vol. · 1.4 standard drinks · 230 calories

History

Islay single malt and maple syrup contribute a distinct smoky note to this Scotch Whisky Sour.