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Snake Eyes

Anytime · Elevenses/afternoon · Long drinks and highballs

4.2 32 ratings

Ingredients

1 1/2 oz Mezcal
2 oz Coconut water
1/4 oz Lime juice
1/2 oz Sugar cane syrup
1/6 oz Banana liqueur

How to make

Serve in a old-fashioned glass

Prepare

  1. 1 Select and pre-chill an OLD-FASHIONED GLASS.
  2. 2 RIM glass with salt (moisten outside edge with lime juice and dip into salt).

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 STRAIN into ice-filled glass.

Garnish

  1. 5 No additional garnish. (The preprepared rim is garnish enough.)

Flavour profile

11.2% alc./vol. · 1.1 standard drinks · 173 calories

History

Proof that mezcal works in tropical/Tiki cocktails.

The Grand Army bar in Brooklyn, New York City, USA, is home to this drink, first mixed in 2021. Ally Marrone, the head bartender, and Robby Dow, the Beverage director, developed the recipe.

Created by Ally Marrone