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All cocktails Spanish Espresso Martini

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Spanish Espresso Martini

Spanish Espresso Martini

4.2 61 ratings

Ingredients

1 oz Vodka
1 oz Licor 43
1 1/3 oz Espresso coffee (hot)

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare coffee beans for garnish.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Garnish with 3 coffee beans floated in a petal formation in the centre of the cocktail's foamy head.

Flavour profile

15.7% alc./vol. · 1.2 standard drinks · 155 calories

History

This Espresso Martini riff introduces rich vanilla and faint herbal notes.

Also known as Espresso 433