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All cocktails Sporran Breeze

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Sporran Breeze

Sporran Breeze

3.5 14 ratings

Ingredients

2 oz Scotch whisky
4 oz Apple juice
1/2 oz Passion fruit syrup

How to make

Serve in a collins glass

Prepare

  1. 1 Select and pre-chill a COLLINS GLASS.
  2. 2 Prepare garnish of apple slice .

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 STRAIN into ice-filled glass.

Garnish

  1. 5 Serve with a straw.

9.1% alc./vol. · 1.4 standard drinks · 231 calories

History

A delicious, malty, fruity, and fresh concoction.

Phillip Jeffrey created this drink in 2002 at the GE Club in London, England.

Created by Phillip Jeffrey