Swedish Blue
3.6 23 ratings
Ingredients
2 oz Vodka
1/2 oz Blue curaçao liqueur
1/2 oz Peach schnapps
1/4 oz Lime juice
1/4 oz Sugar syrup 'rich' (2:1)
2 dash Orange bitters
1/3 oz Chilled water
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of orange zest twist.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 EXPRESS orange zest twist over the cocktail and use as garnish.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
19.3% alc./vol. · 1.7 standard drinks · 210 calories
History
A sweet, fruity, blue cocktail with vodka.
Timothy Schofield mixed this drink in 1999 at Teatro Club, London, England.
Created by Timothy Schofield